Quick Overview
Indulge in the rarest tea collection grade that tea enthusiasts swear by! Our Ripe Puerh, also known as Shu Pu, is a rare gem that you simply can't afford to miss. Our tea experts only handpick the freshest and most premium tea leaves from wild and aged tea trees in the beautiful Yun Nan Province in China. Our unique production technique involves the use of the revered “Wo Dui Fa Jiao” method, ensuring that the tea reaches full fermentation, giving it a unique edge. This 'living' tea only gets better with age, and can be enjoyed for over 50 years. Our tea goes through minimal processing to ensure that it retains its natural enzymes and continues to undergo fermentation, giving it an unforgettable earthy and full-bodied flavor. Every brew is a new experience, as this tea is alive and continuously evolving. Get your hands on this rare and exquisite tea and experience a unique taste sensation like never before!